The global beer market size is projected to grow from USD 768.17 billion in 2021 to USD 989.48 billion in 2028 at a CAGR of 3.68% during the forecast period in 2021-2028. The growing alcohol e-commerce channel and rising personal disposable income levels are expected to magnify market’s growth in the forthcoming years. Fortune Business Insights™ has presented this information in its report titled “Beer Market, 2021-2028”. The market size stood at USD 743.84 billion in 2020.

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The global agricultural biologicals market size is expected to grow considerably during the forecast period. Fortune Business Insights shares its findings in its report, titled “Agricultural Biologicals Market Size, Share and Global Trend by Type (Biopesticides, Biostimulants, and Biofertilizers), Source (Microbial and Biochemicals), Application Method (Foliar Spray, Soil Treatment, Seed Treatment, and Others), Crops, and Geography Forecast till 2026”.

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The global meat substitutes market share is set to gain traction from the surging shift of people towards vegan diets, especially in North America and Western Europe. The Vegan Society, for instance, declared that if the world went vegan, it could reduce greenhouse gas emissions by two thirds, save around 8 million human lives, and save healthcare expenditure by 2050. This information is given by Fortune Business Insights™ in a report, titled, “Meat Substitutes Market Size, Share & COVID-19 Impact Analysis, By Source (Soy-based Ingredients, Wheat-based Ingredients, Textured Vegetable Proteins, and Other grain-based Ingredients), Distribution Channel (Mass Merchandisers, Specialty Stores, Online Retail, Other Retail Channels, and Foodservice), and Regional Forecasts, 2021 – 2028.” As per the report, the market size was USD 4.98 billion in 2020. It is projected to grow from USD 5.37 billion in 2021 to USD 10.80 billion by 2028, exhibiting a CAGR of 10.48% during the forecast period.

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The global dairy foods market size was USD 708.70 billion in 2020. The market is anticipated to grow from USD 771.35 billion in 2021 to USD 1,190.39 billion in 2028 at a CAGR of 6.39% during the 2021-2028 period.

This information is provided by Fortune Business Insights, in its report, titled, “Dairy Foods Market, 2021-2028.”

According to our analysts, the market is observing advanced growth owing to the increasing demand for an extensive variety of dairy foods and milk in the application of several food products. This is expected to bolster demand for the product during the forecast period.

COVID-19 Impacts:

Demand & Supply Disruptions of to Hamper Market during COVID-19 Pandemic

The dairy industry has gone through an exponential commotion during the outbreak of the COVID-19 pandemic owing to the prime change in demand aspects. The country-wide lockdowns in numerous established as well as emerging nations also obstructed the foodservice and hospitality industry, which has substantially declined the demand for milk and other dairy foods.

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We offer our reports, which are directed with an all-inclusive examination approach that primarily emphasizes on delivering detailed material. Our scholars have applied a data triangulation process which further assists us to offer dependable approximations and test the general market dynamics accurately. Additionally, our analysts have gained admittance to abundant international as well as regionally financed registers for providing the up-to-date material so that the shareholders and business experts to invest only in crucial sectors.

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The global soup market size reports further observe that the market was worth $16.12 billion in 2019. Soup is a type of liquid food that is typically served warm or hot that includes combination of several vegetables or meat along with added water. It is believed that this liquid food is one of the oldest cooking food products. The oldest soup dates back to over 20,000 BC and since then has evolved in terms of ingredients and taste. The global soup market size is expected to foresee significant growth by exhibiting a CAGR of 2.79% between 2020 and 2027. Factors such as increasing demand for convenience food products and rapid urbanization is anticipated to propel the market to reach $21.0 billion by 2027

Furthermore, it is savored during the frosty winter days as it provides warmth along with health benefits. A warm vegetable broth brings in refreshing experience at any given time of the day. Moreover, it can be prepared quickly, does not require long preparation hours, and thereby satisfies the hunger pangs instantly.10 Companies Operating in the Global Soup Market:

The Campbell Soup Company
Nestlé S.A
Baxters Food Group Limited
General Mills, Inc
Conagra Brands, Inc.
Premier Foods Group Limited
The Kraft Heinz Company
Hindustan Unilever Limited
Ottogi Co., Ltd
Associated British Foods plc

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